Mediterranean Chicken Hummus Bowls

Mediterranean Chicken Hummus Bowls deliver bold flavor, vibrant color, and nourishing balance in every spoonful. These bowls combine seasoned chicken, creamy hummus, crisp vegetables, and hearty grains in a simple, satisfying format that works beautifully for weeknight dinners or meal prep. Packed with fresh herbs, citrus, and wholesome ingredients, this dish offers a refreshing take on everyday cooking while staying incredibly easy to assemble.

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Mediterranean Chicken Hummus Bowls with rice, salad, and feta

Mediterranean Chicken Hummus Bowls


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  • Author: Oprah
  • Total Time: 45 minutes
  • Yield: 4 bowls

Description

Mediterranean Chicken Hummus Bowls combine lemon-garlic chicken, creamy hummus, fresh vegetables, and hearty brown rice for a balanced and vibrant meal.


Ingredients

Cucumber Tomato Salad:

1 medium cucumber, peeled and diced

1 large tomato, chopped

1/2 cup sliced kalamata olives

1/4 cup finely chopped red onion

2 tablespoons avocado oil

Zest of 1 lemon

1 tablespoon lemon juice

1 small garlic clove, minced

Chicken:

1 to 1.5 pounds boneless, skinless chicken breasts

1/4 cup avocado oil

2 tablespoons lemon juice

2 teaspoons lemon zest

2 tablespoons finely chopped red onion

4 garlic cloves, minced

2 tablespoons finely chopped fresh parsley

1 teaspoon dried oregano

1 teaspoon dried thyme

1/2 teaspoon sea salt

Bowls:

1 1/2 cups uncooked brown rice

8 to 10 ounces hummus

1 to 1 1/2 cups crumbled feta cheese


Instructions

1. Prepare the brown rice according to the package directions and set aside.

2. Whisk together the avocado oil, lemon juice, lemon zest, red onion, garlic, parsley, oregano, thyme, and salt.

3. Add the chicken to a resealable bag, pour in the marinade, seal, and massage to coat.

4. Marinate for at least 20 minutes or up to 24 hours.

5. Preheat the oven to 350°F.

6. Arrange the chicken on a baking sheet or casserole dish.

7. Bake for 25–35 minutes or until the internal temperature reaches 165°F.

8. Let the chicken rest for 15 minutes, then slice or cube.

9. Combine the cucumber, tomato, olives, red onion, avocado oil, lemon zest, lemon juice, and garlic for the salad.

10. Assemble bowls with rice, chicken, hummus, salad, and feta.

Notes

Store each component separately or assemble bowls ahead of time. Refrigerate for up to five days.

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Quick & Easy Dinners
  • Method: Baked
  • Cuisine: Mediterranean

Mediterranean Chicken Hummus Bowls for Easy, Flavor-Packed Meals

Fresh ingredients that elevate Mediterranean chicken dishes

Quality ingredients shape the depth of flavor in every bowl. Crisp cucumbers, juicy tomatoes, briny olives, and fragrant herbs add layers of freshness that pair naturally with seasoned chicken. The contrast of textures—soft hummus, tender chicken, and crunchy vegetables—ensures each bite feels balanced and vibrant.

Building balanced bowls with essential components

A well-rounded bowl includes a hearty grain, a protein source, a creamy base, and fresh toppings. Brown rice provides a satisfying foundation, while the citrus-marinated chicken adds protein and richness. The cool vegetable salad and tangy feta deliver brightness that ties the entire bowl together.

Why these bowls work for meal prep

Mediterranean Chicken Hummus Bowls hold up exceptionally well in the fridge, especially when stored in separate containers. The chicken stays juicy, the salad remains crisp, and the hummus adds instant creaminess when you’re ready to eat. This makes them ideal for effortless weekday meals that don’t sacrifice flavor.

How to Make Mediterranean Chicken Hummus Bowls at Home

Preparing the lemon-garlic chicken for bold Mediterranean flavor

The marinade blends avocado oil, lemon, garlic, parsley, oregano, and thyme to create a deeply aromatic coating for the chicken. Allowing enough time for the marinade to penetrate results in tender, zestful meat that complements the other components beautifully. This simple preparation builds the foundation of the dish.

Crafting the cucumber tomato salad for refreshing balance

The salad brings brightness and crunch to the bowl. Lemon zest, garlic, and avocado oil enhance the vegetables without overpowering their natural flavor. The olives introduce a satisfying saltiness that makes the entire bowl feel complete. It’s a quick mixture that adds a fresh and lively finish.

Layering ingredients to assemble Mediterranean Chicken Hummus Bowls

Start with a warm bed of brown rice. Add sliced or cubed chicken, then spoon hummus on top for creamy richness. The fresh salad and crumbled feta make the bowl visually appealing and deeply satisfying. Whether served warm or chilled, the components blend seamlessly into a balanced meal.

Flavor Essentials for Mediterranean Chicken and Hummus

Herbs and aromatics that define Mediterranean chicken seasoning

Oregano, thyme, parsley, garlic, and citrus create the signature flavor profile for this chicken. Each herb brings its own character—earthy, floral, and bright—while the lemon ties everything together. These elements help the chicken stand out in any bowl, wrap, or platter.

Choosing the best hummus for a creamy, rich base

A smooth, high-quality hummus is key for adding richness and depth. Whether homemade or store-bought, it should have a velvety texture and balanced tahini flavor. It acts as a complementary layer to the chicken and grains, enhancing every bite with extra creaminess.

Fresh toppings that enhance every chicken hummus bowl

Cucumbers, tomatoes, olives, and feta introduce crunch, juiciness, and tang. These toppings lift the flavor profile and keep the bowl feeling light and refreshing. They also bring vibrant color, making the dish visually inviting.

Meal Prep Tips for Mediterranean Chicken Hummus Bowls

How to store chicken and salad components for freshness

The chicken can be sliced and refrigerated for up to five days. The salad stores well when kept separate from the rice to prevent moisture absorption. Hummus maintains its texture when sealed tightly in a container, ready to add creaminess at any time.

Make-ahead strategies for quick weekday bowls

Cook the rice and chicken in advance, then portion the ingredients into containers. This ensures you have fast, wholesome bowls ready to assemble throughout the week. For extra convenience, the salad can be mixed just before serving or prepared ahead with minimal dressing.

Portioning chicken with hummus for balanced meals

Even distribution of grains, protein, salad, and hummus helps maintain nutritional balance. Using storage containers with divided compartments is an easy way to keep each ingredient fresh while supporting efficient meal prep.

Serving Ideas for Mediterranean Chicken and Hummus Bowls

Customizing flavor with sauces and garnishes

A drizzle of lemon-tahini dressing, garlic yogurt, or a sprinkle of fresh herbs can instantly elevate the bowl. These additions provide extra creaminess or tang depending on your preference.

Pairing bowls with sides for a complete meal

Warm pita, roasted vegetables, or a simple green salad complement the richness of the bowl. If you enjoy savory fusion dishes, consider pairing with a fun recipe like this flavorful crispy Cajun-inspired quesadilla for added variety.

How to adapt these bowls for different diets

The components are naturally adaptable. Swap brown rice for quinoa, cauliflower rice, or leafy greens to adjust the texture or macronutrient profile. This makes the bowls suitable for high-protein, high-fiber, or lower-carb lifestyles.

Variations of Mediterranean Chicken Hummus Bowls

Substituting grains for new flavor profiles

Quinoa or farro provide earthy, nutty alternatives to brown rice. Each grain adds unique texture and pairs well with citrus-seasoned chicken and creamy hummus.

Using roasted vegetables to expand the bowl

Adding roasted zucchini, peppers, or eggplant brings warmth and depth. These vegetables enhance the Mediterranean feel while increasing the bowl’s nutrient density.

Turning Mediterranean chicken into wraps or platters

The seasoned chicken, hummus, and salad work beautifully in wraps or on sharing platters. For a lighter option, try pairing the chicken with fresh lettuce cups similar to these delicious sweet-savory shrimp lettuce cups.

Mediterranean Chicken Hummus Bowls with rice, salad, and feta
Fresh and vibrant Mediterranean Chicken Hummus Bowls

FAQs About Mediterranean Chicken Hummus Bowls

What makes Mediterranean chicken with hummus so satisfying?

The combination of marinated chicken and creamy hummus creates a hearty, flavorful base. Fresh vegetables and herbs add brightness and texture, making the bowl both energizing and comforting without feeling heavy.

How can I adjust a chicken hummus rice bowl for more protein?

Increase the chicken portion or add additional toppings such as hard-boiled eggs or chickpeas. Using quinoa instead of rice can also provide more protein per serving while maintaining a pleasantly nutty taste.

Can I meal prep these bowls ahead of time?

Yes, they’re ideal for prepping several days in advance. Store each element separately to preserve freshness and assemble when ready to eat.

What other toppings work well with Mediterranean chicken?

Pickled onions, roasted peppers, fresh mint, or toasted pine nuts add extra color and crunch, making the bowl feel even more vibrant.

Conclusion

These bowls showcase how simple ingredients can create deeply satisfying meals. The combination of citrusy chicken, creamy hummus, and crisp vegetables delivers a balanced dish that works for both busy weeknights and intentional meal prep. With flexible variations and straightforward preparation, they fit seamlessly into a nourishing weekly routine. Building your perfect bowl becomes effortless when each component brings fresh, bold flavor to the table.

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